Take the dried seaweed (nori) and with a sharp knife cut out elongated ovals for his eyes, and 3 small strips to make a cute triangular mouth.Ĭut the circular ends of the tomatoes to make little blushing cheeks for kirby.įor the whites of Kirby's eyes take a toothpick and some Kewpie mayonnaise and dot the tops of the nori eyes to bring Kirby to life. Tip wet your hands with water to mould the rice to stop it sticking to your hands when you are shaping the rice.įor Kirby's shoes either place whole cherry tomatoes or cut them in half lengthways to make them look like his long red shoes. Place some baking paper on top of a plate and shape your pink rice into a circle (this is Kirby's body). With the strained juice, take about 1 cup of the cooked rice and mix the juice in until you get the pink colour of Kirby! (you can also use food colouring if you want, however, the light raspberry flavour is delicious!). Take your fresh or thawed raspberries and strain them through a sieve. Nori seaweed (dried seaweed used for Kirby’s face) Cherry tomatoes (for Kirby’s cheeks, shoes, and red centre for the fire) 2-3 hard-boiled yolks (can use yellow food colouring)
Handful of raspberries (can use pink food colouring) 2 cups of Sushi rice, uncooked (washed) 1-2stp Chilli powder or fresh chilli **Optional (for Kirby spiciness) 2 large or 3 small cloves of garlic crushed 2 large potatoes or 2 large potatoes (peeled and chopped) 2 large or 3 small carrots (peeled and chopped)
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